Dinner Menu
Appetizer
Milner’s Bruschetta
tomato-olive relish, parmesan, herbs, olive oil, vincotto
Sesame Seared Rare Tuna
spicy cucumbers, citrus soy, mustard sauce
Milner’s She Crab
lump crab, cream, sherry
Chicken & Sausage Gumbo
Carolina Gold rice
*Fried Oysters
boursin grits, bacon, tomato gravy
Pimento Cheese & Pepper Jelly
lavash cracker
Fried Green Tomatoes
basil boursin cheese, tomato chutney, country ham
*Seared Scallops
blackened green tomato, salt ham, sweet chili glaze
Garlic Shrimp
Zing Zang butter sauce
Salt & Pepper Calamari
pop’s pepper sauce
Southern Fried Pickles
tomato remoulade
Salad
Fennel Apple & Goat Cheese
greens, yellow beets, praline, brown butter vinaigrette
Fried Chicken Salad
corn bread, greens, black bean-corn salad, cherry tomato, parmesan, ranch
*Fried Oyster
greens, tomato, bacon, parmesan, chow-chow, lemon vin, tomato remoulade
Chopped
shredded iceberg, carrot, red onion, cherry tomato, cucumber, bacon, crouton, JuJu’s blue cheese vinaigrette
*Milner’s Caesar
romaine, crouton, cherry tomato, parmesan
Simple Greens
rainbow carrot, cherry tomato, cucumber, crouton
(brown butter vin I preserved lemon vin I JuJu’s blue cheese vin I buttermilk ranch)
Protein Add-Ons
*5-7 Fried Select Gulf Oysters
*Bistro Steak
*6oz Grilled Salmon
6oz Grilled Chicken
7 Grilled or Fried Shrimp
*3 Seared Jumbo Sea Scallops
Lump Blue Crab Cake
Dinner
Sesame-Miso Black Rice & Roasted Vegetables
broccoli, onion, heirloom cherry tomato, french bean, mushroom
Milner’s Overnight Pot Roast
whipped potato, broccoli, braising jus
Fried Chicken Sandwich & Fries
sweet potato bun, slaw, pickle, chipotle aioli
*Black Angus Pimento Cheeseburger & Fries
bacon, potato bun (lettuce, tomato, onion, pickle on side)
Grilled Black Angus Meatloaf
whipped potato, french bean, toast, onion gravy
Buttermilk Fried Chicken
Carolina Gold rice, collard greens, tomato gravy
Seafood
*Blackened Sea Bass
shrimp and Carolina gold pirloo, sautéed spinach, beurre blanc
*Camel City Frogmore Stew
shrimp, oysters, mussels, sausage, hominy, corn, brown ale, grilled bread
Parmesan Crusted N.C. Trout
roasted new potato, french bean, cherry tomato, caper, beurre blanc
Milner’s Shrimp & Grits
boursin grits, andouille, tomato, tasso pan gravy
Lump Blue Crab Cakes
corn succotash, spinach, beurre blanc
*Sautéed Shrimp & Gnocchi
cherry tomato, sweet onion, zucchini, arugula, lemon butter, basil
*Moravian Cookie-Pecan Crusted Salmon
Carolina gold rice, sautéed spinach, beurre blanc
Steaks & Chops
Blackened Pork Chop
boursin potato cake, collard greens, tomato chutney
*Bistro Steak & Fries
marinated teres major, truffle fries, Milner’s steak sauce
*14oz C.A.B. NY Strip
roasted new potato, beurre blanc
*Grilled Australian Boneless Lamb Loin
gnocchi, zucchini, onion, mushroom, pistachio, lingonberry sauce
*8 Oz C.A.B. Filet Mignon
boursin potato cake, spinach, demi glace
*14 Oz Prime Ribeye
roasted new potato, béarnaise
Sides
Saute Mushroom
Broccoli
Corn Bread
Collard Greens
Whip Potatoes
Roast New Potato
Mac & Cheese
*Items may be undercooked or cooked to order
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness,
especially if you have certain medical conditions.
$10 charge will be added for split plates to accommodate extra side portions.